Cheesy Hamburger Rice Casserole: A Comforting Family Favorite

Why You’ll Love This Recipe

Cheesy hamburger rice casserole is one of those dependable, comforting dishes that feels like home with every bite. It combines savory ground beef, tender rice, and plenty of melted cheese into a hearty meal that satisfies without being complicated. I love this recipe because it uses everyday ingredients and comes together in a single baking dish, making it perfect for busy weeknights. When I first made this casserole, I was looking for something filling that would please everyone at the table, and it quickly became a repeat request. The rice absorbs all the flavors as it bakes, creating a creamy, cohesive texture that holds together beautifully. Whether served on its own or paired with a simple salad, this casserole delivers warmth, familiarity, and ease in one reliable recipe.

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Ingredients

(Tip: You can find the complete list of ingredients and their measurements in the recipe card below.)

Ground beef
Ground beef forms the savory base of the casserole, adding richness and hearty flavor.

White rice
Uncooked white rice cooks directly in the casserole, absorbing moisture and seasoning as it bakes.

Onion
Onion adds sweetness and depth, enhancing the overall flavor of the dish.

Garlic
Garlic brings aromatic warmth and balances the richness of the beef and cheese.

Beef broth
Beef broth provides moisture and infuses the rice with savory flavor.

Cream of mushroom soup
This ingredient creates a creamy texture and binds the casserole together.

Cheddar cheese
Cheddar cheese melts into the casserole, delivering the signature cheesy finish.

Milk
Milk loosens the mixture slightly, ensuring the rice cooks evenly and stays tender.

Salt
Salt enhances and balances all the flavors in the dish.

Black pepper
Black pepper adds gentle heat and depth without overpowering.

Butter
Butter adds richness and helps prevent sticking while enhancing flavor.

Directions

Preheat the oven to 190°C and lightly grease a baking dish. In a large skillet over medium heat, cook the ground beef until browned, breaking it up as it cooks. Drain excess fat if needed.

Add the chopped onion to the skillet and cook until softened. Stir in the garlic and cook briefly until fragrant. Season with salt and black pepper.

Transfer the beef mixture to a large bowl. Stir in the uncooked rice, cream of mushroom soup, beef broth, milk, and melted butter until well combined. Fold in half of the shredded cheddar cheese.

Pour the mixture into the prepared baking dish and spread it evenly. Cover tightly with foil and bake for 45 minutes. Remove the foil, sprinkle the remaining cheese over the top, and return to the oven uncovered for an additional 10 to 15 minutes, until the cheese is melted and the rice is tender.

Allow the casserole to rest for about 10 minutes before serving.

Equipment needed :

Must-Have Tools to Get Rolling

Here’s what you’ll want to have on hand:
A skillet, mixing bowl, baking dish, wooden spoon or spatula, measuring cups, and an oven.

Servings and timing

This recipe serves six people. Preparation takes approximately 15 minutes, with a baking time of about 60 minutes in total.

Storage/reheating

Store leftovers in an airtight container in the refrigerator for up to three days. Reheat portions in the oven at 170°C until warmed through. Add a splash of broth or milk if needed to restore moisture.

Variations and Customizations

Cheesy hamburger rice casserole is very adaptable. You can add vegetables such as peas, corn, or diced bell peppers for extra color and nutrition. For a richer flavor, substitute part of the cheddar with mozzarella or Monterey Jack cheese.

If you prefer a spicier version, add a pinch of paprika or a small amount of chili powder to the beef mixture. I once tested this recipe with ground turkey instead of beef, and it worked surprisingly well with a lighter texture. For extra creaminess, a spoonful of sour cream stirred into the mixture before baking adds a pleasant tang.

This casserole can also be made more indulgent by topping it with crispy fried onions or crushed crackers during the final baking stage.

Nutrition and Dietary Info

This dish provides protein from ground beef, carbohydrates from rice, and calcium from cheese and milk. It is a filling, balanced meal best enjoyed as part of a varied diet.

Expert Tips & Customizations

Rice Coverage
Ensure the rice is fully submerged in liquid before baking to promote even cooking.

Tight Foil Seal
Covering the dish tightly prevents moisture loss and helps the rice cook properly.

Cheese Timing
Adding cheese in two stages improves texture and prevents overbrowning.

Resting Period
Allowing the casserole to rest helps it firm up for cleaner servings.

FAQs

Can I use cooked rice instead of uncooked?

Yes, reduce the liquid and baking time accordingly.

What type of ground beef works best?

Lean ground beef works well and reduces excess grease.

Can I make this casserole ahead of time?

Yes, assemble it in advance and bake just before serving.

Is this casserole freezer-friendly?

Freezing is not recommended, as the rice texture may change.

Can I make it gluten-free?

Yes, ensure the soup and broth are gluten-free.

How do I prevent mushy rice?

Measure liquids accurately and avoid overbaking.

Can I add vegetables?

Yes, vegetables can be mixed in before baking.

What cheese works best?

Sharp cheddar offers the most flavor, but blends work too.

Is this kid-friendly?

Yes, it is mild, cheesy, and comforting.

What should I serve with it?

A green salad or steamed vegetables pair well.

Conclusion

Cheesy hamburger rice casserole is a timeless comfort dish that brings together simple ingredients in a satisfying, crowd-pleasing way. Easy to prepare and endlessly customizable, it is a reliable recipe that fits perfectly into busy family meals while delivering warmth and flavor in every serving.

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